BEWS2017 will be held in Antalya, Turkey, on 3-5 April, 2017.
Organized by the General Directorate of Agricultural Research and Policies (GDR) in collaboration with the Biodiversity for Food and Nutrition Project (GEF/UNEP/FAO) and BFN Turkey, the Conference will provide a scientific platform for sharing ideas and lessons learned on the conservation of wild edibles: herbs and fruits, edible wild mushrooms and insects as well as wild medicinal and aromatic plants. The Symposium is also offering a rich social program for informal interaction.
ABSTRACT SUBMISSION DEADLINES
Abstracts can be submitted online by 16 December 2016.
NOTIFICATION OF ACCEPTANCE
Accepted authors will be notified by 20 January 2017.
Logistics: Hülya ÇİFCİ (Coordinator) hulya(at)interlinetur.com
We look forward to meeting you in Antalya!