B4FN - Biodiversity for Food and Nutrition
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A guide to mainstreaming biodiversity into policies and programmes.

News and Events

  • 15 Dec 2020

    Launch of the International Year of Fruits and Vegetables 2021

  • 21 Jun 2021

    ANH2021. 6th Annual Agriculture, Nutrition and Health Academy Week

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B4FN - Biodiversity for Food and Nutrition
Biodiversity for Food and Nutrition

The Biodiversity for Food and Nutrition Project is a multi-country, multi-partner initiative led by Brazil, Kenya, Sri Lanka and Turkey and funded by the Global Environment Facility, the world’s largest public funder of international environmental projects.


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