Sumach Salad
- By BFN Project Turkey
INGREDIENTS
1 tablespoon sumach
1 large red onion, sliced
2 tablespoons olive oil
1 teaspoon vinegar
1/2 lemon, squeezed juice
Preparation
Combine onion and sumach. Prepare salad dressing by mixing olive oil, vinegar, and lemon juice until well combined. Pour in to tossed vegetables and mix well.
RELATED SPECIES
Rhus coriaria
Common name: Elm-leaved Sumach
Local name:
Sumak, Ekşi külü, Somak ekşi, Derici sumağı