Butia eriospatha
© Krzysztof Ziarnek

Butia eriospatha

Common name:
Woolly Jelly Palm

Local name:
Butiá

Country:
Brazil

Food Group(s):
Fruit

Part of plant/stage of process:
pulp, with peel, raw

The woolly jelly palm produces small, orange fruits that taste of pineapple and orange. The fruits can be consumed raw, or be turned into jellies and jams. 

Nutrition Data

Energy (Kcal) KJ(46) 192
Water (g)86.8
Protein (g)0.79
Fat (g)0.2
Available carbohydrates (g)8.779999999999999
Dietary Fiber (g)2.9
Ash (g)0.6
Ca (mg)15
Fe (mg)0.62
Mg (mg)30
P (mg)22
K (mg)270
Na (mg)1
Zn (mg)0.17
Vit A-RAE (mcg)79
ß-carotene (mcg)714
VitC (mg)44.13
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References

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